Please note that all Croner-i policies are templates and should be amended to fit your requirements.
In respect of food provided within the home or brought into the home, the home has a duty to ensure that all staff and people who use services are kept as safe as possible from food poisoning and related food-associated illness by the adoption of the highest possible standards of food hygiene, food storage, food preparation and food serving.
This content requires a Croner-i subscription.
Existing subscriber? Log in
Contact us to discuss your requirements.
0800 231 5199